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Teriyaki Beef Stir fry

PREP: 10 Mins

COOK: 10 Mins

SERVES: 2

Sauce:

2 table spoons of soy sauce
2 tablespoons of maple syrup
2 cloves of garlic
Splash of sesame oil
Splash of rice vinegar
2 tsp of ginger
2 tablespoons of water
1 tsp of chili flakes to taste
Mix one tsp of cornflour with 1 tsp of water & add to thicken sauce as needed.

Stir Fry:

2 pieces of steak of your choice OR 250g of beef.
Slice & stir fry your steak/beef
When browned add:
1 sliced red pepper
1 sliced yellow pepper
1 broccoli floret
Hand full of beansprouts

Add your sauce and sprinkle with sesame seeds to serve.

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